We care about our Environmental Footprint
As a leading business, we take our responsibilities to the region, the workplace, and the environment seriously, implementing strategic plans to reduce our carbon footprint.
5Ways Foodservice employs over 100 team members and service over 1,000 clients nationally - we take our impact on the communities and families we serve seriously. Through investment in our people, technology, the community, and our environmental management; 5Ways Foodservice aims to make a positive contribution to real sustainability through:
- Upgraded facilities to maximise efficiencies
- Implemented comprehensive reuse and recycling programs in the warehouse
- Invested in newer model equipment (trucks) with the latest fuel saving technology
- Reduce miles year by year to reduce carbon footprint
5Ways Foodservice is committed to sourcing options for the environmentally conscious foodservice operator, making it easier for our clients to have green operations:
- Recycled, recyclable and decomposable products
- Local, organic, and natural products in all categories
- Review of operations to decrease your carbon footprint
We are excited about our progress and pride ourselves on being a sustainable business and a responsible member of our local economies.